Food & Beverage/Bar Supervisor
Core
Oversee restaurant and bar operations, ensure excellent guest hospitality, and lead the F&B team.
Role type
Food & Beverage/Bar Supervisor
Builds
Restaurant and bar services for resort guests
Domain
Hospitality / Resort / Food & Beverage
Deliverable
client delivery
Required skills
bartending, beverage knowledge, team leadership, staff training, guest service, RSA Certificate
Preferred skills
experience in hotel or resort F&B team, passion for hospitality
Responsibilities
Oversee smooth operations of the Restaurant and Bar, Ensure all guests receive excellent hospitality and service, Respond to guest concerns with professionalism and calm composure, Support with training staff, onboarding, and providing feedback, Promote a positive team culture across the Food and Beverage team
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