EMPLOYE BOULANGER (H/F)
Core
Prepare bakery products for the store's bakery aisle, ensuring quality production and refreshing the product offer based on current consumption trends.
Role type
Bakery employee (IC)
Builds
Fresh bakery products for retail sale
Domain
Retail / Food & Beverage
Deliverable
product features
Required skills
Bread and pastry preparation, product quality control, customer service, product presentation, trend awareness
Preferred skills
CAP Boulangerie certification, experience in large-scale distribution or artisanal baking
Technologies
Bakery equipment and tools
Responsibilities
Prepare bakery products, ensure production quality, refresh product offerings based on trends, create customer relationships and provide advice
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