CareerPlanSign in

BOULANGER (H/F)

Halluin, Hauts-de-France, fr💼 Full-time💰 $5–$5🗓 2026-09-03 → 2026-09-28

Core

Prepare bakery products including breads and local pastries, ensuring quality and refreshing the product offer based on consumption trends.

Role type

Bakery production specialist

Builds

Fresh breads and viennoiseries for retail customers

Domain

Retail / Bakery

Deliverable

product features

Required skills

Bread making, pastry making, product quality control, offer planning, customer relationship building

Preferred skills

Experience in large-scale distribution or artisanal trade, initiative, autonomy, versatility

Technologies

None stated

Responsibilities

Prepare bakery products, ensure production quality, refresh product offer based on trends, build trust with customers

Seniority

Entry to Mid-level

Sourced via smartrecruiters · Listed on CareerPlan, which tracks 813,000+ jobs from 20+ sources.