Assistant Food & Beverage Manager (AGM) - Eataly Houston (New Store Opening!)
Core
Oversee daily operations of a single restaurant or group of restaurants at an Eataly location to maximize profitability and uphold guest experience standards.
Role type
Assistant Food & Beverage Manager
Builds
Restaurant operations and guest experiences
Domain
Hospitality / Italian Cuisine
Deliverable
product features
Required skills
Restaurant operations management, team hiring and training, inventory management, incident resolution, business management, problem-solving, organizational skills
Preferred skills
Italian cuisine knowledge, wine knowledge, Microsoft Office proficiency
Responsibilities
Oversee restaurant operations, work the floor actively, hire and manage team members, provide coaching and feedback, manage inventory, collaborate on events, resolve incidents
Seniority
Mid-level, hands-on IC
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