General Manager - Lakeside Cafe
Core
Lead catering operations and hospitality services at a lakeside cafe, terrace bar, and adjacent theatre venue.
Role type
General Manager (Hospitality Operations)
Builds
Catering operations, cafe services, bar services, and theatre venue hospitality
Domain
Hospitality / Food & Beverage / Event Services
Deliverable
product features
Required skills
Multi-site management, team leadership, budgeting, sales driving, health and safety compliance, stakeholder relationship building, strategic thinking, operational excellence
Preferred skills
Passion for food and customer service, mentoring ability, adaptability, solution-oriented mindset
Technologies
None stated
Responsibilities
Lead and inspire direct reports to deliver exceptional service standards; build relationships with clients and stakeholders; develop team through mentoring and training; achieve KPIs in health, safety, sustainability, and finance; drive sales and customer experience across peak and off-peak times
Seniority
Senior, hands-on IC