Restaurant General Manager
Core
Lead operations for a new luxury fine dining restaurant in Century City, LA, driving guest satisfaction, team engagement, and financial performance.
Role type
Senior Restaurant General Manager
Builds
A high-end dining experience in a luxury hotel setting
Domain
Luxury Hospitality / Fine Dining
Required skills
Strategic planning, P&L management, cost control, inventory management, team leadership, performance management, guest relations, compliance (health/safety/alcohol), menu knowledge, beverage expertise, recruitment and training, problem solving
Preferred skills
Union environment experience, degree in Hospitality/Business, Microsoft Office/OpenTable/Avero/Opera/Revinate proficiency
Technologies
Microsoft Office, Open Table - Guest Centre, Avero Slingshot, Opera, Silverware, Revinate
Responsibilities
Plan and direct all restaurant operations, ensure brand standards and menu knowledge, handle guest concerns, achieve financial targets, lead department and manage colleagues, monitor service trends, interview and train new staff, ensure health and safety compliance
Seniority
Senior, hands-on IC