Food & Beverage Supervisor
Core
Oversee daily outlet operations for premium dining and beverage experiences, leading teams to deliver exceptional guest service and resolve issues.
Role type
Food & Beverage Supervisor
Builds
Premium dining and beverage experiences for guests at Elysium Noosa Resort
Domain
Hospitality / Luxury Resort
Deliverable
client delivery
Required skills
Team leadership, guest experience management, training and coaching, operational planning, rostering, stock control, food and beverage sales, compliance with food safety and RSA standards
Preferred skills
Experience in restaurants, bars, events, banquets, hotels or resorts, strong knowledge of food, wine, cocktails and beverage service
Technologies
None stated
Responsibilities
Leading and motivating F&B teams during service, delivering exceptional guest experiences and resolving issues, training and developing team members, ensuring consistent luxury guest experiences, maintaining service standards, presentation and cleanliness, assisting with rostering and stock control, driving F&B sales, supporting conferences and events, managing opening and closing procedures
Seniority
Mid-level, hands-on IC