Restaurant Floor Manager - PIPA Restaurant
Core
Assists the Restaurant AGM in day-to-day operations of Eataly's full-service restaurants, overseeing front-of-house staff including servers, bartenders, and hosts.
Role type
Restaurant Floor Manager
Builds
Front-of-house service experiences for guests
Domain
Hospitality / Italian Cuisine
Deliverable
product features
Required skills
Hiring and team management, incident resolution, health and safety compliance, budget monitoring, food and beverage inventory management, event planning
Preferred skills
Italian cuisine and beverage knowledge, Bachelor's or Associate's degree in Restaurant Management or Hospitality, Food Handler's License
Technologies
None
Responsibilities
Support AGM with hiring, training, and performance evaluation; resolve employee and guest incidents; inspect dining and storage areas for compliance; estimate food and beverage needs; review financial data for budget monitoring; plan restaurant activities and special events
Seniority
Mid-level, hands-on IC