Team Leader
Core
Lead a team to deliver high-standard customer service and ensure safe, efficient operations during shifts.
Role type
Team Leader (Hospitality/Bar Operations)
Builds
Customer experiences and shift operations for Greene King pubs and hotels
Domain
Hospitality / Food & Beverage
Deliverable
product features
Required skills
Team leadership, customer service, operational coordination, safety compliance, adaptability, attention to detail
Responsibilities
Provide customers with a memorable experience, deputise for management to resolve issues, coordinate the team during busy shifts, maintain safety and cleanliness standards
Seniority
Individual Contributor, supervisory level
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