Pizza alla Pala Lead - Eataly Flatiron
Core
Supervises production of Roman-style Pizza alla Pala, Focaccia, and bakery items in an Eataly baking facility.
Role type
Lead Baker / Pizza Production Supervisor
Builds
Artisanal Italian pizzas, focaccia, and bakery products for on-site guests
Domain
Food service / Italian cuisine
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
supervising production staff, preparing pizza and focaccia, managing raw material inventory, maintaining sanitation standards, operating electric pizza convection ovens, lifting up to 50 pounds
Preferred skills
training and developing team members, engaging with guests about products, cashier duties
Technologies
electric pizza convection oven, commercial spiral mix
Responsibilities
Supervise and direct bakery/pizza production staff, prepare pizza and focaccia according to recipes, manage stock and inventory, maintain clean and sanitary food production area, perform cashier duties, document and resolve employee and guest incidents
Seniority
Lead, hands-on IC with supervisory duties