Assistant Baker
Core
Assisting the Baker with preparing and baking fresh goods from scratch to support daily meal service in a high-volume camp facility.
Role type
Assistant Baker (hands-on production)
Builds
Fresh baked goods and desserts for daily meal service
Domain
Food service / Camp facility operations
Deliverable
product features
Required skills
Following approved recipes, maintaining food hygiene and safety standards, cleaning and sanitizing equipment, restocking pastry shelves, proper storage and rotation of products
Preferred skills
Ability to stand for extended periods, lifting up to 35 pounds, attention to detail, organization
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