Adjoint au chef boucher
Core
Assisting the head butcher in carcass work and meat preparation.
Role type
Junior butcher assistant
Builds
Prepared meat products for retail sale
Domain
Food retail / Butchery
Deliverable
physical/clinical work
Required skills
Carcass handling, meat preparation, reliability
Responsibilities
Assisting the head butcher, performing carcass work, preparing meat products
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