BOULANGER ou BOULANGERE
Core
A baker responsible for all stages of bread production in a retail store.
Role type
bakery production specialist
Builds
baked goods for retail sale
Domain
retail food service
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
bread making, food hygiene compliance, teamwork, customer interaction, organization, creativity
Preferred skills
2+ years of experience in baking
Technologies
none
Responsibilities
participate in all stages of bread manufacturing, apply food hygiene and quality rules
Seniority
entry to mid-level
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