Chef - QLD
Core
Supervision and delivery of premium meal service for residents in residential aged care facilities, including menu planning, catering management, and quality service delivery.
Role type
Senior Chef (Aged Care)
Builds
High-quality meals and dining experiences for elderly residents
Domain
Residential Aged Care / Hospitality
Required skills
Menu planning, catering management, food safety compliance, team leadership, stock control, dietary management, kitchen cost management, service excellence
Preferred skills
Aged care experience, trade qualifications in commercial cookery, understanding of special dietary needs, continuous improvement mindset
Technologies
Food safety systems, kitchen management tools
Responsibilities
Manage compliance related to food safety, WHS and quality; Leading and motivating the team and be part of recruitment and training of team members; Stock control and ordering; Resident dietary management; Kitchen and food cost management; Production and delivery of high-quality meals; Service excellence around all aspects of the dining experience; Communicate with residents and families and document the need of residents if required.
Seniority
Mid-level, hands-on IC