Restaurant Manager - Albany
Core
Oversee all aspects of restaurant management and profitability to meet brand standards and customer promises.
Role type
Restaurant Manager
Builds
Restaurant operations and customer experiences
Domain
Hospitality / Quick Service Restaurant
Required skills
Restaurant management, Profitability management, Team leadership, Commercial acumen, Employee relations, Cost control
Responsibilities
Lead teams through providing clear direction, coaching and support; Drive sales, food cost, labour spend and other controllable expenses; Maintain high brand, customer promise, quality and safety standards; Create a positive culture and drive costs down while improving customer experience.