Cook
On-site
Core
Prepare food in a fast-paced kitchen environment supporting daily service while maintaining high culinary and food safety standards.
Role type
Cook
Builds
Restaurant meals and café fare
Domain
Hospitality / Fine Dining
Required skills
Culinary qualification, HACCP knowledge, Food Safety regulations, Multitasking, Teamwork, Hygiene standards, Rotational scheduling
Preferred skills
Fine dining experience, Fast-paced environment adaptability
Responsibilities
Prepare food, Maintain food safety standards, Work in a fast-paced environment, Follow rotating roster including weekends and holidays
Seniority
Junior to Mid-level, hands-on IC