Cook - Eggslut - The Cosmopolitan
Core
Prepare food using culinary techniques, maintain kitchen sanitation, and support guest service in a resort setting.
Role type
Cook
Builds
Food and beverages for resort guests
Domain
Hospitality / Food Service
Required skills
Culinary techniques, kitchen equipment operation, food safety and sanitation, menu knowledge, sauce and stock preparation, team collaboration
Preferred skills
Resort experience, prior cook experience
Responsibilities
Maintain knowledge of food products and apply culinary techniques, Identify and safely use kitchen equipment, Restock kitchen supplies and food items, Properly label and date products, Maintain menu knowledge and plate presentation, Assist kitchen leadership and staff, Prepare base sauces, stocks and soups
Seniority
Entry-level to Mid-level
