Demi Chef de Partie (m/w/d)
Core
Demi Chef de Partie responsible for preparing high-class dishes and managing mise en place for hotel guests. (via careerplan.io/jobs/2696132-demi-chef-de-partie-mwd)
Role type
Demi Chef de Partie
Builds
High-class culinary dishes for hotel guests
Domain
Hospitality / Fine Dining
Required skills
Mise en place management, food inventory control, adherence to hygiene standards, German language proficiency, English language proficiency
Preferred skills
Team leadership, guest satisfaction focus, passion for culinary arts, Austrian hygiene standards knowledge
Responsibilities
Prepare and cook high-class dishes, manage mise en place, control and order food and work materials, maintain hygiene standards
Seniority
Junior to Mid-level, hands-on IC
