Walsh Ranch True TX BBQ - Food Production Cook - Part time
Core
Prep ingredients, cut/slice/dice/chop food, prepackage condiments, and maintain food safety/sanitation standards in a fast-paced restaurant environment.
Role type
Food Production Cook
Builds
Prepared food items for customers
Domain
Restaurant / Food Service
Required skills
Culinary knowledge, Understanding of nutritional values and ingredients, Ability to execute high-volume production, Ability to lift 55-80 lbs, Reading and writing skills
Preferred skills
Experience in food preparation and equipment, Culinary certification or equivalent culinary training
Technologies
Commercial kitchen equipment
Responsibilities
Cuts, slices, dices, chops food for recipe preparation; Prepackages condiments (sauces, dressings); Maintains sanitation in food preparation areas; Complies with food safety standards; Assists guests as needed
Seniority
Entry-level, Part-time