Fachverkäufer/in für Lebensmittelhandwerk, Bäckerei (m/w/d)
Core
An apprenticeship role focused on baking fresh bread, rolls, cakes, and pastries in-store while serving customers and providing product expertise.
Role type
Vocational apprentice baker (food retail)
Builds
Fresh baked goods for retail customers
Domain
Food retail / Bakery
Deliverable
physical/clinical work
Required skills
Baking, customer service, product knowledge, teamwork, stress management, attention to detail, visual merchandising
Preferred skills
Leadership potential, willingness to learn
Technologies
None
Responsibilities
Sell bread, rolls, cakes, and pastries to customers; bake fresh products according to recipes and quality standards; consult customers on products; maintain store cleanliness and visual presentation
Seniority
Apprentice (1-3 years training)
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