Chef Manager - St Joseph's Coffs Harbour
Core
Managing the commercial kitchen and dining service to provide fresh, nutritious, and creatively presented meals for elderly residents.
Role type
Senior Kitchen Manager (Aged Care)
Builds
Daily meal service for residential aged care facility
Domain
Healthcare / Aged Care / Hospitality
Required skills
Team leadership, budget management, HACCP knowledge, modified diet understanding, workplace health and safety compliance, kitchen hygiene standards
Preferred skills
Experience leading a team, ability to work independently and in multi-disciplinary teams
Technologies
Kitchen equipment, food supply management systems
Responsibilities
Prepare fresh and nutritious meals for residents, manage kitchen resources and equipment within budget, maintain hygienically clean and compliant kitchen
Seniority
Senior, hands-on IC
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