Chef Manager - Cheltenham Manor
Core
Lead kitchen operations and food production for residents at an aged care home, ensuring meals meet dietary, cultural, and clinical needs while fostering a positive dining experience.
Role type
Kitchen Manager (Aged Care)
Builds
Daily meals and dining experiences for residential aged care residents
Domain
Aged care / Healthcare / Hospitality
Required skills
Kitchen operations management, menu planning, team leadership, food safety compliance, budget management, inventory control, stakeholder engagement
Preferred skills
Diploma of Hospitality, experience in healthcare or aged care
Technologies
Food safety management systems, inventory software
Responsibilities
Lead kitchen operations and oversee daily food production, develop seasonal menus tailored to resident needs, mentor and coach kitchen staff, engage with residents for feedback, manage food ordering and budgets, ensure compliance with food safety and aged care regulations
Seniority
Mid-level, hands-on manager