Cook - Frenchs Forest
Core
Prepare and cook food to ensure product quality and consistency in a fast-paced restaurant environment.
Role type
Restaurant cook
Builds
Prepared food items for customer service
Domain
Hospitality / Quick Service Restaurant
Required skills
Food preparation, stock control, OH&S compliance, team collaboration, working under pressure
Responsibilities
Ensure product quality and consistency, support Kitchen Manager, maintain store policy and OH&S compliance, control stock levels