Küche (d/w/m)
Core
Prepare ingredients and dishes according to defined recipes and standards to ensure high-quality products.
Role type
Kitchen staff
Builds
Food products for customers
Domain
Hospitality / Food service
Required skills
Food preparation, Mise en place, Recipe execution, Quality control, Hygiene compliance, Teamwork
Preferred skills
Experience in kitchen or gastronomy, Structured work style, Efficiency under pressure, Reliability