Wash and Catering Assistants
No visa sponsorship
Core
Prepare fresh ingredients, operate dishwashing equipment, and maintain hygiene standards in a high-volume aviation catering environment.
Role type
Junior IC wash and catering assistant
Builds
Fresh food products and sanitized catering equipment for airline flights
Domain
Aviation catering / Food service
Required skills
Food safety knowledge, manual dexterity, equipment operation, stock management, teamwork, physical stamina
Preferred skills
Previous kitchen or cleaning experience, understanding of hygiene standards
Technologies
Commercial dishwashing equipment
Responsibilities
Chop, slice, and dice ingredients; wash, sanitize, and store kitchen utensils and equipment; follow food safety rules; assist in stock management; report equipment faults
Seniority
Junior, entry-level