F&B Team Leader
Core
Lead and deliver personalized, high-standard food and beverage service experiences for VVIP guests and owners from arrival to departure.
Role type
Senior F&B Team Leader (Hospitality)
Builds
Personalized service experiences for VVIP guests and owners
Domain
Luxury Hospitality / High-end F&B Service
Deliverable
client delivery
Required skills
VVIP service, team leadership, menu knowledge, table setting, hygiene standards, staff training, discretion, time management, MS Office proficiency
Preferred skills
Michelin star experience, high-end porcelain/silverware care, world cuisine knowledge, Bachelor's in Hotel Management
Technologies
MS Office (Word, Excel, Outlook)
Responsibilities
Oversee F&B service tasks including mise-en-place, table setups, and service; update owner preferences and report to management; ensure clean dining and reception areas; maintain team grooming standards; provide discreet service for principals and guests; participate in staff training; communicate effectively with F&B departments.
Seniority
Senior, hands-on IC with leadership duties