FIFO Chef - South Australia
Core
Prepare and cook a diverse range of high-quality meals for staff in remote sites, gold mines, and coal fields while maintaining strict food safety standards.
Role type
Line Chef (FIFO)
Builds
Daily meal service for remote workforce
Domain
Mining and resource extraction industry catering
Required skills
High-volume kitchen operations, HACCP principles, diverse cooking methods, recipe plating, food safety compliance, dietary requirement management
Preferred skills
Upscale restaurant experience, remote site kitchen experience, fast-paced environment management
Technologies
Compass Group Australia food safety protocols
Responsibilities
Prepare and cook diverse dishes to high standards, maintain clean and organized kitchen workspace, ensure consistent quality and presentation, collaborate with team to manage service efficiency
Seniority
Mid-level, hands-on IC
