Cook | Part-Time| SoFi Center
Core
Preparing menu items and executing dishes to high quality standards in a fast-paced venue kitchen environment.
Role type
Part-time culinary cook
Builds
Prepared-to-order dishes and buffet items for guests at SoFi Center
Domain
Live entertainment venue hospitality
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work -> food preparation and service
Required skills
Operating large-volume cooking equipment (grills, fryers, ovens), portion control, sanitation compliance, inventory monitoring, recipe execution, dietary requirement adjustment
Preferred skills
Fast-paced event catering experience, high school diploma or GED, ServSafe food handling certificate
Technologies
Deep fryers, flattop grills, chargrills, broilers, steamers, convection ovens, mixers, meat slicers, chef knives
Responsibilities
Prepare and execute seasonal and specialty dishes, monitor food inventory and assist in ordering, follow recipes precisely while adjusting for dietary needs, operate large-volume cooking equipment, maintain sanitation and safety standards, clean and restock workstations
Seniority
Entry-level, hands-on IC