Chef de Partie - Busy Resort needs YOU!
Core
A Chef de Partie responsible for running a section of a busy bistro-style kitchen, producing consistent quality food, and assisting with menu planning.
Role type
Chef de Partie
Builds
Bistro style food plus full menu
Domain
Hospitality / Restaurant
Required skills
Trade qualification, 3+ years experience, a la carte dining experience, consistent quality production, menu planning assistance, knife skills, attention to detail
Preferred skills
Creative approach, positive attitude, strong work ethic, ability to run kitchen on Head Chef's days off
