Assistant Manager - Burnie Hotel
Core
Hands-on floor-based leader overseeing daily bistro operations and managing events from planning to execution.
Role type
Assistant Manager (Bistro and Functions)
Builds
Bistro service experiences and hosted events/functions
Domain
Hospitality (Hotel/Bistro/Functions)
Deliverable
product features
Required skills
Floor leadership, guest satisfaction management, event planning and execution, team supervision, operational performance driving, manual handling and lifting
Preferred skills
Prior supervising experience, confidence, people skills, proactive attitude
Technologies
RSA, RSG/RCG
Responsibilities
Oversee daily bistro operations, manage functions department bookings and events, act as point of contact for other managers, support Publican in running the pub safely, handle operational issues, engage with customers and gather feedback