Demi Chef
Core
Support the Head Chef in kitchen operations, preparing snacks and main courses while maintaining a calm, high-pressure environment.
Role type
Demi Chef
Builds
Culinary experiences for hotel guests
Domain
Hospitality / Food & Beverage
Required skills
Culinary expertise, kitchen management, creativity, innovation, composure under pressure, team leadership
Responsibilities
Prepare stand-out snacks and wholesome mains, manage kitchen operations, maintain calm during service, mentor kitchen staff