Premium Chef
Core
Prepare and present restaurant standard dishes in premium boardrooms and event spaces, creating modern plated menus with refined flavour profiles.
Role type
Premium Chef (Corporate & Fine-Dining)
Builds
Refined dishes for corporate venues and exclusive events
Domain
Corporate hospitality / Fine dining
Required skills
Knife skills, technical cookery knowledge, plated service, food safety, hygiene, allergen management, high-pressure environment management
Preferred skills
Corporate dining background, fine dining or five star hotel experience, Michelin Star restaurant experience, event environment experience
Responsibilities
Prepare and present restaurant standard dishes, create modern plated menus, support premium boardroom service, deliver consistent results in high pressure environments, maintain strict food safety and hygiene standards, collaborate with chefs and managers for seamless service
