Senior Technical Service Technologist (m/f/d) - Bakery
Core
Lead technical contact for bakery and fruit customers, solving formulation challenges and driving product innovation.
Role type
Senior Technical Service Technologist (Food Science)
Builds
Bakery and fruit ingredient solutions for key accounts
Domain
Specialty food ingredients, bakery, fruit applications
Deliverable
client delivery
Required skills
Food technology knowledge, formulation expertise, troubleshooting, application trials, stakeholder management, documentation
Preferred skills
Innovation, mentoring, process improvement
Technologies
Laboratory and pilot plant equipment
Responsibilities
Conduct complex application trials with customers, diagnose technical issues in recipes and processes, mentor junior team members, document technical work and share results, evaluate customer and competitor portfolios, influence cross-functional projects
Seniority
Senior, hands-on IC with mentorship