QSR Manager
Core
Managing day-to-day operations of a company-operated restaurant, including people, operations, and financial metrics.
Role type
Restaurant Manager
Builds
Restaurant operations and guest service experience
Domain
Quick Service Restaurant (QSR)
Deliverable
product features
Required skills
Restaurant management, team recruitment and training, food safety compliance, inventory and cash control, financial metrics ownership, progressive discipline, shift scheduling
Preferred skills
Serv Safe Manager certification, Microsoft Office proficiency
Technologies
Microsoft Office Suite
Responsibilities
Recruits, interviews, hires, and onboards team members; ensures food safety and operational standards; monitors cash, sales, and inventory records; trains staff on brand standards; manages financial and operational metrics; conducts performance reviews and implements discipline; maintains clean environment and safety compliance.
Seniority
Individual Contributor, operational leadership
