Host
Core
Greet restaurant guests, manage seating, maintain wait lists, and ensure a welcoming atmosphere for diners.
Role type
Front-of-house host
Builds
Restaurant dining experience for guests
Domain
Hospitality / Food Service
Deliverable
product features
Required skills
Guest greeting, wait list management, seating coordination, menu knowledge, phone booking, opening/closing support, restroom maintenance
Preferred skills
Consumer service passion, flexibility, teamwork, ability to stay calm under pressure
Responsibilities
Greet patrons upon arrival, assign guests to server stations, answer customer inquiries, book reservations, perform opening and closing duties, maintain restrooms
Seniority
Entry-level, direct supervision
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