CareerPlan

Host

Sayreville, NJ, USFull-time2026-11-03 → 2026-11-10

Core

Greet restaurant guests, manage seating, maintain wait lists, and ensure a welcoming atmosphere for diners.

Role type

Front-of-house host

Builds

Dining experience for restaurant guests

Domain

Hospitality / Restaurant

Deliverable

product features

Required skills

Customer service, menu knowledge, reservation booking, phone handling, team collaboration, multitasking, physical stamina

Responsibilities

Greet patrons upon arrival, assign guests to server stations, manage wait lists and communicate wait times, answer customer inquiries about the menu and restaurant, book reservations, perform opening and closing duties, maintain restrooms