fl2 Host
Based in United States
Core
Greet guests, escort them to tables, manage reservations, and maintain restaurant flow and service standards.
Role type
Front-of-house host
Builds
Guest arrival experience and reservation management
Domain
Hospitality / Restaurant
Deliverable
product features
Required skills
Guest service orientation, communication, multitasking, knowledge of restaurant operations
Responsibilities
Greet guests, escort guests to tables, manage reservation system, maintain stock of menus, assist with phone enquiries, follow opening/closing procedures, adhere to safety and sanitation policies