CareerPlan

Perishable Clerks Needed!

United StatesFull-time2026-10-28 → 2026-11-11
Based in United States

Core

Receives, rotates, wraps, and merchandises fresh and processed meats, seafood, and prepared foods in a wholesale club meat department.

Role type

Entry-level perishable goods clerk (meat department)

Builds

Fully stocked, safe, and compliant meat, seafood, and prepared food cases for club members

Domain

Retail / Grocery / Food Service

Deliverable

product features

Required skills

Meat handling and packaging, inventory rotation by expiration date, weighing and labeling, cleaning and sanitizing equipment, customer service, lifting up to 50 lbs

Preferred skills

Experience with fresh/processed meats, knowledge of wrapping machines, prior meat/deli department experience

Technologies

Automatic/hand wrapping machines

Responsibilities

Weigh, package, wrap, and label cuts of meat, poultry, and seafood; Inspect and store meat upon delivery; Stock and rotate cases according to expiration dates; Clean and sanitize display fixtures and coolers; Assist members with product questions and recommendations

Seniority

Entry-level, hourly associate