Quality & Food Safety Manager
Core
Lead the deployment of Quality & Food Safety strategy at site level, ensuring compliance with global standards and driving continuous improvement in manufacturing operations.
Role type
Site-level Quality & Food Safety Manager
Builds
Food product manufacturing operations
Domain
FMCG / Food Manufacturing
Required skills
Technical leadership, project management in FMCG, line management, Q&FS management systems knowledge, incident management, cross-functional collaboration
Preferred skills
Knowledge of food manufacturing technologies, processes, formulations, and raw materials
Technologies
Q&FS management systems, PRIMP standard
Responsibilities
Lead and coach a team of Q&FS Associates; Participate in the Site Leadership team to develop improvement plans; Provide cross-functional leadership for compliance roadmaps; Integrate Q&FS procedures into manufacturing systems; Act as incident owner for Q&FS issues; Lead regional Q&FS communities and cross-site projects
Seniority
Manager, site leadership