QUALITY MANAGER
Core
Develop, implement, and maintain quality standards to ensure product compliance, safety, and consistency in food/packaging manufacturing.
Role type
Quality Manager
Builds
Food and food packaging products
Domain
Food / Food Packaging Manufacturing
Required skills
ISO 9001 audit leadership, BRC audit leadership, root cause analysis, quality system documentation, equipment calibration management, team leadership, corrective action planning
Preferred skills
Food or food packaging manufacturing experience
Responsibilities
Develop and implement standards for inspection, testing, and evaluation; Lead and prepare facility for regulatory audits; Maintain accuracy and calibration of production and testing equipment; Manage the Quality Hold process; Lead, coach, and motivate quality and lab personnel; Apply root cause analysis to investigate nonconformances; Collaborate with production leaders to improve quality and efficiency
Seniority
Mid-level, hands-on leadership