Line Cook Terrace View Cafe
Core
Prepare food items and provide efficient service in a fine dining culinary environment while maintaining sanitation standards.
Role type
Line Cook
Builds
Food items for fine dining customers
Domain
Hospitality / Fine Dining
Required skills
Food preparation, portion control, temperature management, sanitation, equipment handling, multi-tasking, physical lifting
Preferred skills
Culinary education, fast-paced high-volume fine dining experience, Ala Carte service experience
Technologies
None
Responsibilities
Follow opening and closing procedures, maintain cleanliness of kitchen and equipment, adhere to safety and appearance standards, work extended hours including nights, weekends, and holidays
Seniority
Entry-level to Mid-level