Food & Beverage Supervisor
Core
Oversee food and beverage operations, staff, and inventory for live events at a venue.
Role type
Food & Beverage Supervisor
Builds
Retail food operations and concessions for live events
Domain
Live events and venues
Deliverable
client delivery
Required skills
supervisory experience, food preparation knowledge, budget management, inventory control, POS troubleshooting, sanitation compliance, liquor licensing
Preferred skills
Serve-safe certification, Excel proficiency
Technologies
POS systems, Excel
Responsibilities
Order and receive food items, maintain food costs and budget goals, ensure locations are stocked prior to events, coordinate with kitchen on food production timing, supervise concessions and NPO staff, handle guest concerns, maintain bar and concession equipment, adhere to cleaning and sanitation schedules
Seniority
Entry-level supervisor
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