Premium Supervisor - Talking Stick Resort Amphitheater
Core
Supervises VIP area stand workers, manages inventory, food/beverage preparation, and ensures compliance with alcohol and health policies during events.
Role type
Senior IC hospitality operations supervisor
Builds
VIP event experiences for guests at the Talking Stick Resort Amphitheater
Domain
Hospitality / Event Operations
Deliverable
product features
Required skills
inventory management, staff supervision, food safety compliance, alcohol service compliance, POS system operation, scheduling management, cash control, menu knowledge, guest service, safety incident reporting
Preferred skills
fast-paced environment experience, adaptability, mathematical calculations, physical stamina
Technologies
POS systems, Origami Risk
Responsibilities
Supervise stand workers in the VIP area, oversee stand set-up and closing procedures including inventory counts, ensure work stations are clean and stocked, order replacement stock, complete required paperwork, ensure staff adherence to alcohol policies, manage food preparation to meet health guidelines, handle assigned area schedules, input daily event sheets and reports, maintain a clean and safe work area, report safety incidents to the risk management system
Seniority
Mid-level, hands-on IC