Food Preparation Supervisor
Based in United StatesNo visa sponsorship
Core
Supervise food service personnel, direct food service activities, monitor safety, coordinate food production and serving, and manage supplies for a medical facility cafeteria.
Role type
Food service supervisor
Builds
Cafeteria operations for a medical facility
Domain
Healthcare / Food service
Required skills
Supervision, food preparation, cashiering, inventory management, safety compliance, staff training, customer service, reporting
Responsibilities
Supervise food service personnel, direct food service activities, monitor security and safety practices, coordinate the production and serving of food, order supplies, prepare reports, train and supervise staff, handle customer complaints, record food temperatures, audit staff duties, complete daily cleaning checklists
