Mahlzeitendisponent / Servicekraft (m/w/d)
Core
Coordinate patient meal orders, serve food and beverages, handle complaints, and manage kitchen inventory in hospitals and senior care facilities.
Role type
Food service staff (patient care)
Builds
Meal service and kitchen operations for patients and residents
Domain
Healthcare / Senior care
Deliverable
physical/clinical work
Required skills
Food handling, complaint management, inventory organization, patient satisfaction surveys, tablet/laptop usage, hygiene standards
Preferred skills
Punctuality, neat appearance, sense of order
Responsibilities
Record patient complaints, coordinate meal orders, serve meals and drinks, conduct patient satisfaction surveys, organize food stock and maintain kitchen cleanliness
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