Brand Protection Advisor (Hospitality and Hotels)
Core
Conduct on-site brand protection visits, coaching, and training for hospitality clients to ensure food safety, hygiene, and operational standards.
Role type
Field operations advisor (hospitality)
Builds
Operational compliance and guest experience programs for hotels and foodservice
Domain
Hospitality / Food Safety / Brand Protection
Deliverable
physical/clinical work
Required skills
Hotel operations experience, coaching and training, presentation skills, Microsoft Office, CRM usage, bilingual communication (French/English), valid driver's license
Preferred skills
Culinary or business degree, food safety evaluation experience, teaching experience, consultative customer service
Responsibilities
Conduct on-site brand protection visits, deliver summary presentations of assessment findings, partner with internal teams to solve client challenges, complete a budgeted number of weekly visits
Seniority
Mid-level, hands-on IC
