Lead Specialist CRE Corp Ops
Core
Manage and enhance food service operations across Target office facilities, ensuring high-quality dining experiences for employees.
Role type
Lead Specialist, Corporate Real Estate Operations (Food & Beverage)
Builds
Corporate cafés, food service facilities, and catering services for office locations
Domain
Corporate Real Estate / Workplace Services / Hospitality
Deliverable
product features
Required skills
Food & Beverage operations management, vendor management, menu planning and engineering, stakeholder engagement, food safety compliance, operational performance monitoring, budget tracking, event planning
Preferred skills
Commercial acumen, customer-centric thinking, data analysis for consumption patterns
Technologies
None stated
Responsibilities
Oversee day-to-day operations of corporate cafés and food service facilities; Ensure consistent service quality, food safety, hygiene, and compliance; Monitor operational performance and customer satisfaction; Drive continuous improvement initiatives; Collaborate with partners to develop menu offerings; Plan seasonal and special-event menus; Track food consumption patterns; Monitor vendor performance against SLAs; Lead end-to-end F&B planning for corporate events; Track and report key operational metrics and budgets
Seniority
Mid-level, hands-on IC
