Sr. Analyst, Quality - TE
Core
Lead quality systems improvement, auditing readiness, and continuous improvement initiatives across manufacturing sites for food and beverage products.
Role type
Senior IC Quality Analyst (Food Safety & Quality Systems)
Builds
Quality systems compliance, audit readiness, and continuous improvement plans for manufacturing plants
Domain
Food & Beverage Manufacturing / Quality Assurance
Required skills
HACCP compliance, GMPs, QPEs, Allergen Assessments, Lab Proficiency, Weight Control, Regulatory contacts, Root cause analysis, Corrective and preventive action, Lean 6 Sigma tools, Risk assessment, Audit preparation, Supplier assessment
Preferred skills
ISO standards, FSSC 22000, Kraft Quality Policies familiarity
Technologies
Lean 6 Sigma, HACCP, GMPs, QPEs
Responsibilities
Lead plant programs including GMPs, QPEs, Security Assessments, Allergen Assessments, and Lab Proficiency; Ensure plants are audit ready and manage FSSC/QCMS programs; Execute continuous improvement plans and drive quality losses reduction; Conduct special situation investigations and support major nonconformities RFCA; Manage training programs for plant quality staff.
Seniority
Senior, hands-on IC
