F&B Head Host/Hostess - Waku Ghin
Core
Manage F&B outlet operations, lead host/hostess teams, and oversee budget, P&L, and customer service standards at a high-volume 5-star restaurant.
Role type
Senior F&B Operations Manager (Host/Hostess Lead)
Builds
Efficient restaurant operations and high-standard guest experiences
Domain
Luxury hospitality / Fine dining
Required skills
P&L analysis, team leadership, budget management, operational coordination, conflict resolution, staff training, compliance monitoring
Preferred skills
5-star hotel experience, high-volume restaurant experience, revenue growth strategies
Responsibilities
Analyze budget and P&L; lead host/hostess team; coordinate reception and service; ensure cashiering compliance; minimize wastage; inspect table setups and cleanliness; resolve guest complaints; manage staff reviews, discipline, and payroll; approve schedules; coordinate training.
Seniority
Senior, hands-on IC