Seasonal Dishwasher - Musical Instrument Museum
Core
Cleaning all dishes, glasses, utensils, pots, pans, and related food preparation/serving items and equipment, plus maintaining cleanliness of service and dining areas.
Role type
General Utility / Dishwasher
Builds
Clean and sanitary dining facilities for museum guests
Domain
Hospitality / Museum Services
Required skills
Dishwashing, trash removal, floor cleaning, inventory stocking, lifting up to 50 lbs, standing for full shifts, working in wet/slippery/hot conditions, English reading/writing, English speaking
Preferred skills
High School Diploma/G.E.D.
Technologies
Commercial automatic dishwashing equipment
Responsibilities
Wash dishes, utensils, trays, and cooking supplies; pull trash and replace bags; clean floors of spillage; fill condiments and stock storeroom; sweep, mop, and wipe counters to maintain sanitary conditions; report safety issues.
Seniority
Entry-level, hourly
